Our Services
Restaurant Bookkeeping
Our restaurant bookkeeping services are tailored to meet the unique financial needs of the foodservice industry. From managing daily sales and inventory to handling payroll and cost of goods sold, we ensure your financial records are accurate and up-to-date. We help you track revenue, control expenses, and optimize profitability, so you can focus on delivering exceptional dining experiences. With our expertise, we provide detailed insights to help you make informed decisions and maintain a healthy bottom line.
Small Business Bookkeeping
We offer reliable and accurate bookkeeping services tailored to meet the unique needs of your business. From daily transaction tracking to financial reporting and reconciliations, our expert team ensures your books are always in order, providing you with clear, actionable insights to make informed financial decisions. Let us handle the numbers so you can focus on what matters most—growing your business.
Payroll Services
Our payroll services take the stress out of managing employee compensation. We handle everything from calculating wages and processing paychecks to ensuring timely tax filings and compliance with labor laws. With our reliable, accurate, and confidential payroll solutions, you can rest easy knowing your employees are paid correctly and on time. Whether you're a small business or a growing enterprise, we streamline your payroll process, so you can focus on running your business with peace of mind
Mentoring
Restaurant Bookkeeping for Bookkeepers
Oak Barn Bookkeeping offers specialized mentoring services designed for bookkeepers looking to master restaurant accounting. With over 25 years of experience in the industry, Jessica's teaching is highly sought after for its clarity and practical approach. She guides you through the complexities of restaurant bookkeeping, from understanding daily sales reports to managing inventory, labor costs, and reconciliation processes. Our mentoring program provides hands-on training, helping you gain the skills and confidence to support restaurant owners effectively. Whether you’re new to the industry or looking to refine your expertise, our tailored approach ensures you're equipped to handle the unique financial needs of the restaurant business.
Restaurant Bookkeeping for Restaurant Owners
Are you a restaurant owner who wants to cut back on costs, but doesn’t want to compromise their books? We offer tailored support for restaurant owners who want to take charge of their own bookkeeping but need expert guidance along the way. Jessica provides hands-on coaching to help you navigate the complexities of restaurant finances—from tracking daily sales to managing inventory and labor costs. Our mentoring services give you the tools, systems, support, and confidence to maintain accurate books and make informed financial decisions. Whether you’re just starting or looking to refine your processes, we’ll help you set up a solid foundation for long-term financial success and be by your side to answer any questions.
Let’s Talk!
Curious about our services or just interested in learning more about what we offer? Schedule a call and let’s talk.
No obligation or cost.
About Us
Nestled atop a hill in North MS sits an old white barn, sided in worn out oak planks, and steeped in history. Many years ago that “white barn” housed the working mules of Jessica’s great-grandfather, Kenneth. A man, who was known in this small farming community, for his quality working mules. Over the years that barn has housed goats, horses, cows, calves, and even pigs. The barn still stands today and currently keeps Jessica’s chickens, pet pigs, and goats.
With over 28-years experience in managing financials, Jessica is passionate about helping business owners gain a clear understanding of their numbers. Her extensive background across agriculture, construction, and food service provides her with a unique and well-rounded perspective, giving her the expertise to offer valuable insights from the ground up.